Placement

Parent Category for all Gallery Placement Indicators

Film and Video Series | First Run Independent Films | Classic Films | Cult Films

You Can See Great Films in Madison! In a partnership with The Film Society of Summit, The Thomas Edison Film Festival, and others, we are showing films on our 12.5 foot wide screen with stereo sound in our intimate air-conditioned setting.  Our partners often have to wait until a couple of weeks before a scheduled

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New Jersey Women Playwrights Program | Reading #6 | Friday November 22 2024 | 7:00 pm

Thanks to a generous grant from the Smart Foundation, the Madison Arts and Culture Alliance, in partnership with MCAC, will present concert readings of eight new works by women playwrights from New Jersey. Writers and plays will be selected shortly.

New Jersey Women Playwrights Program | Reading #6 | Friday November 22 2024 | 7:00 pm Read More »

Film Society of Summit: Intercepted | Documentary Directed by Oksana Karpovych | Friday November 1 2024 | 2:00 & 7:30 pm

Tickets Ukrainian intelligence services have intercepted thousands of phone calls Russian soldiers made from the battlefield in Ukraine to their families and friends in Russia, painting a stark picture of the cruelty of war in a dizzying emotional tension. Juxtaposed with images of the destruction caused by the invasion and the day-to-day life of the

Film Society of Summit: Intercepted | Documentary Directed by Oksana Karpovych | Friday November 1 2024 | 2:00 & 7:30 pm Read More »

Too Old for That: Comedy Improv | Wednesday October 30 2024 | 8:00 PM

Tickets “Too Old for That!” is making its debut! Get ready for a night of hilarious short-form improv with a special seasonal twist. Bring your wildest suggestions and watch as they weave them into fun.  Featuring Stuart Ginsberg, Bridget Madsen, Vikki Massulli, Davey-Baby Mortazavi, Cathy Pedrayes, and Dave Williams, this show promises plenty of laughs

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Film Society of Summit: Food and Country | Friday October 18 2024 | 7:30 pm

Get Tickets Ruth Reichl—trailblazing NY Times food critic, groundbreaking Gourmet Magazine editor, best-selling memoirist, and for decades one of the most influential figures shaping American food culture—grows concerned about the fate of small farmers, ranchers, and chefs as they wrestle with both immediate and systemic challenges as the pandemic takes hold. Reichl reaches across political

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